American Health & Fitness Magazine American Health Vitamins, Nutrition, Products, Information and Supplements

1. 

   criscocristianson
   June 24th, 2011 - 21:03

   thanks man, your really helping me out w/ my diet. got any for pork loin?
2. 

   kijodragonfist60
   June 28th, 2011 - 22:42

   i could of used this before my black belt test
3. 

   Qjemuse
   June 28th, 2011 - 23:18

   wow.. youre a magician !!
4. 

   xFaruzx
   June 29th, 2011 - 01:05

   Hey I’m vegetarian, it would be fine if I just replaced the meat with mushrooms? Or would I be better of using something else/nothing at all.
5. 

   xFaruzx
   July 2nd, 2011 - 04:51

   I tried this > and failed. badly. I am yet to make one of your recipes correctly. I think I’ma just stick to protein shakes and fruits/vegetables with nothing else.
6. 

   merlachner
   July 6th, 2011 - 21:07

   im trying to make this …how much water is a little?

   thanks :D
7. 

   Lilikois
   July 9th, 2011 - 03:37

   Spaghetti SQUASH? My mind is blown. I don’t think I’ll be eating any actual pasta from now on!
8. 

   StephanoRW
   July 10th, 2011 - 10:37

   Why people dislike this ?
9. 

   SaugaTricks
   July 12th, 2011 - 08:38

   That’s a lot if work with the squash. I think I’ll stick to my whole grain/wheat pasta until I get to a lower body fat.
10. 

    omgitsjulian
    July 14th, 2011 - 22:04

    man, your non-stick pan is flaking you need to toss that thing RIGHT AWAY!
11. 

    leanbodylifestyle
    July 14th, 2011 - 22:31

    @omgitsjulian – I just threw it away today! Long overdue for a new one haha.
12. 

    MrWahid1969
    July 16th, 2011 - 19:45

    Hi there, i find your videos very helpful. Just wanted to know if you can’t find the yellow squash will Zucchini be a suitable substitute in terms of texture and calories? Cheers.
13. 

    supermaNEF
    July 18th, 2011 - 22:38

    DO YOU KNOW HOW THAT SQUASH VEGETABLE IS CALL EN SPANISH???

    SALUDOS FROM CANCUN MEXICO
14. 

    TheLaserna
    July 21st, 2011 - 00:59

    never eat turkey meat before but it sounds like a nice recipe, so ill try it
15. 

    method408
    July 21st, 2011 - 21:25

    Great meal good Job .
16. 

    Siddhant230694
    July 23rd, 2011 - 04:03

    Can i substitute turkey with ground chicken breast?
17. 

    mrdominicsee
    July 23rd, 2011 - 05:38

    why LOW carb?
18. 

    ThaisoLuna
    July 25th, 2011 - 02:13

    @MrWahid1969 Zuchini has only 17 calories per 100 grams, so I’m pretty sure you can use that instead
19. 

    Qjemuse
    July 27th, 2011 - 08:15

    @Siddhant230694 er, i dont see why not.
20. 

    TheCp3isawesome
    August 7th, 2011 - 21:00

    What store do you go to to get the spaghetti squash?
21. 

    tizleness
    August 25th, 2011 - 03:41

    imma make this tomorrow, hopefully it’s EPIC! :D
22. 

    tizleness
    August 25th, 2011 - 17:31

    i tried a little of the squash w/ a little sauce and it was yucky! i think i’ll just stick to getting a whole grain pasta >.<
    i'm still gonna try the rice substitute w/ cauliflower though :S
23. 

    PowerHeal
    August 29th, 2011 - 07:46

    Using veggies as pasta……. BRILLIANT!
24. 

    panisher03
    September 9th, 2011 - 11:57

    if u add some lime juice in it instead of salt, it’s gona pretty good:) Nice video!! Thanks for sharing!!
25. 

    ngardi19
    October 30th, 2011 - 22:02

    could i use a steamer if it fit?

Leave a comment

You must be logged in to post a comment.