27Sep/1025
Healthy Recipes…Broccoli Stuffed Chicken Breast
www.YourWeightLossMentor.com HealthyWeight Loss tips; Meals, Motivation, Diet Plans, Weight Training, Cardio, workout, Fitness, Video Recipes. *Don't Forget To SUBSCRIBE To My YouTube Channel* (Simply click on the yellow 'SUBSCRIBE' button above) or go to www.YouTube.com *Sign-Up for my FREE Newsletter & Blog: www.YourWeightLossMentor.com (to stay up to date with what is going on in, Health, Fitness, and Nutrition) Juan Montalvo aka fitcoach2007 Boca Raton, Florida 206-426-6435 Broccoli Stuffed Chicken Breast
January 16th, 2010 - 22:45
I’ll try this one. Chicken breasts are always bone dry. What’s a very good knife to use? I’ve used a Furi knife and it wasn’t cutting it (no pun intended). Your background music is on point. Thanks.
January 17th, 2010 - 02:12
The knife should not make any difference in the dryness of the chicken breast. Cooking time affects dryness. Cook at 400 degrees for 20 minutes and you will be OK.
January 17th, 2010 - 22:13
Haha, didn’t mean to sound goofy. The knife question was seperate from the bone dry chicken comment. I hate using weak kitchen tools and my Furi knife wasn’t half as sharp as I thought. I need something to cut a whole chicken, cheeses, etc. with ease.
April 2nd, 2010 - 16:12
A Megan Medical recommended video- Stuffed Chicken made to taste Good…….
April 16th, 2010 - 03:56
This seriously helped a lot thank you.
April 16th, 2010 - 09:43
@FreshSheiZ You are welcome.
April 21st, 2010 - 18:48
Great Recipe!! do you know the calorie count on this recipe?
April 21st, 2010 - 20:41
@chanaira18 Sorry I do not know the calorie count. I don’t count calories I tend to use the portion method.
April 22nd, 2010 - 22:29
This is a great song. Can you tell me the name and author? I will make this reciepe this weekend. Thanks
April 23rd, 2010 - 21:02
@Uncletom1414 I dont remember the name, I got it from ITUnes.
May 22nd, 2010 - 13:39
This recipe does not taste good. It had a overwhelming lemon flavor. The wine topping that he made over the stove had a real strong alcohol flavor. I felt that it taste really bad, my kids hated it. But it did look and smell great.
May 22nd, 2010 - 15:35
@thouseton I am sorry you did not like it. I respect your opinion.
May 30th, 2010 - 22:39
@fitcoach2007 I like the song too. Is ITUnes different from iTunes? If you got it off iTunes, why don’t you just check your iTunes purchased list to get the title of the song.
May 30th, 2010 - 23:24
@Uncletom1414 honestly I would not know even where to start to look for it on Itunes.
July 4th, 2010 - 00:51
Hi! Your recipe sounds great and I’d like to try it, the only problem is I cannot find the (lemon flavoured wine) anywhere, even at the liquor store, no one has heard of it, is that one purchased in the states only, if it is, is there another alternative I can use?! Thank you in advance!
July 15th, 2010 - 13:28
@besseyful you can use white wine and lemon juice to taste.
July 17th, 2010 - 12:54
@besseyful Thank you fitcoach!!
July 18th, 2010 - 19:09
I am so going to try it……it looks so delicious!!!!
July 29th, 2010 - 17:24
sounds good im going to try it also like the music i the vid :)
August 19th, 2010 - 18:47
@fezan84 lmao. it would be a sophisticated porn then. Like one taking place in trump tower or something.
August 27th, 2010 - 17:42
Hi coach! your recipe sounds great and i am going to make it for my dad. I was wondering, does the brocolli have to be steamed before i put it in the chicken?
August 27th, 2010 - 17:46
hi coach ! your recipe sounds great and i am going to make it for my dad. i was wondering if the broccoli needs to be steamed before putting it in the chicken?
August 28th, 2010 - 01:59
@besseyful This particular time I used frozen broccoli so you do not have to cook. If you use fresh just do a quick blanch in hot boiling water.
September 15th, 2010 - 13:53
I’m confused what you do with the corn starch mixture. When do you pour it on?
September 15th, 2010 - 17:25
@hugsnkisses68 add the corn starch to the liquid the pan to make a sauce. Hope this helps.